The Grilling and Campfire Cooking book is full of recipes that are perfect for summer. This collection has hundreds of recipes with the classic taste of campfires and grills, including BBQ Bacon Cheeseburgers, Lazy-Day Grilled Ribs, and Tangy Peach Glazed Chicken. These dishes are perfect for picnics, cookouts, camping trips, and bonfires. There are also sides like Chuck Wagon Beans, Smoky New Potatoes, grilled corn, cold salads, and a whole chapter for sauces, rubs and marinades. The cookbook contains over 250 recipes on 220 pages, and charming Gooseberry Patch illustrations and tips. Hardcover with a spiral binding.